The focus of my volunteer assignment is to support research activities within the SafePork project, an ACIAR-supported project focusing on market-based solutions to improve food safety along the pork-value-chain in Vietnam. In the last 10 months, I have been introduced to completely new perspectives and ideas which have challenged my own beliefs and furthered my interpersonal skills. Continue reading
Category Archives: Southeast Asia
Food safety a ‘major public health issue,’ says UF/IFAS professor ahead of first-ever World Food Safety Day
The World Health Organization estimates that each year, 600 million people suffer from an episode of foodborne disease, or one out of every 10 global citizens. To highlight the need for safe, accessible food worldwide, the United Nations General Council last year proclaimed June 7 as World Food Safety Day, with this Friday marking its first observance. Continue reading
Celebrating the inaugural #WorldFoodSafetyDay: A focus on food safety research at ILRI
Originally posted on AgHealth:
Food market near Khulungira Village, in central Malawi (photo credit: ILRI/Stevie Mann). Today marks the first ever World Food Safety Day following the adoption in December 2018 of a resolution by the United Nations General Assembly to set aside 7 June of every year to celebrate the benefits of safe food…
OiE posters on African swine fever now available in Vietnamese
The 4 posters, which can be downloaded and printed, describe African swine fever and the biosecurity measures that can be used to prevent this incurable disease of pigs, which is spreading quickly in Vietnam. Continue reading
On a frugal continent of ‘economic vegetarians’, consuming more meat means longer, healthier lives—The Economist
Originally posted on ILRI Clippings:
A slaughterhouse in Maputo, Mozambique (photo credit: ILRI/Stevie Mann). The Economist reports that the future of food lies in Africa. And why that’s a good thing. Read on to find out why. As Africans get richer, they will eat more meat and live longer, healthier lives ‘. . . Between…
More research on African swine fever is urgently needed: No cure, no vaccine and no treatment yet exists for this lethal pig disease
Originally posted on ILRI news:
Pigs at the Drestry Farm Industry commercial farm in Asia (photo credit: ILRI/Stevie Mann). African swine fever is a highly contagious viral disease affecting domestic and wild pigs. It kills nearly 100% of the pigs it infects. The good news is that the African swine fever virus does not infect…
Food safety and the Sustainable Development Goals
Originally posted on AgHealth:
Makara market in Phnom Penh, Cambodia (photo credit: ILRI/Hardisman Dasman). The safety of food is a global concern and it is widely acknowledged that there can be no food security without food safety. Indeed, food safety is closely linked to the United Nation’s Sustainable Development Goals. A technical brief titled Food…
CGIAR to support Vietnam’s national program for rural development under new agreement
Nine CGIAR centres in Vietnam and the country’s Ministry of Agriculture and Rural Development (MARD) have signed an agreement that will see CGIAR support the National Target Program on New Rural Development (NTP-NRD). Continue reading
Video: Gender in livestock development
Marisa Michell, AVID volunteer at ILRI Vietnam, shares her ‘aha’ moment when she really understood the central importance of women in livestock development. Continue reading
Issue 5 of ILRI East and Southeast Asia Newsletter is now available
The fifth issue of the International Livestock Research Institute (ILRI) East and Southeast Asia newsletter is now available. It provides an overview of the activities from July to December 2018 as well as the upcoming activities in the first six months in 2019. Continue reading