For two days last month (21–22 Jun 2021), food safety experts from across Cambodia and a research project team led by the International Livestock Research Institute (ILRI) gathered to discuss ways to disseminate findings and scale up interventions of a ‘Safe Food, Fair Food (SFFF) for Cambodia’ project that was ending after four years of operation.
Bimal Kumar Nirmal, acting secretary in Nepal’s Ministry of Agriculture and Livestock Development (MoALD), officially launched ILRI’s livestock research programs in the country on 23 April 2021 at an inception meeting hosted by ILRI and MoALD in Kathmandu.
In late November 2021, the ‘Market-based approach to improving the safety of pork in Vietnam,’ or SafePORK project team and partners held an annual planning meeting in Ninh Binh Province, about 100 kilometres south of Hanoi. The two-day workshop, which was hosted by the International Livestock Research Institute (ILRI) in Vietnam, reviewed the accomplishments of the project in 2020 and set project goals for 2021 and beyond.
Originally posted on ILRI news:
Selling pork at a traditional ‘wet’ market in Hung Yen province, northern Vietnam (photo credit: ILRI/HUPH/Ngan Tran). Pork meat sold in Vietnam has been found by researchers to commonly carry bacteria that could cause disease—but they also found that the risk of that meat sickening people is largely reduced due…
A final stakeholder workshop of a project that examined the factors, processes and incentives that influence Indonesian livestock farmers and their participation in feed markets in the country took place on 23 August 2016 in East Java, Indonesia.
According to a report undertaken by the International Livestock Research Institute report on ‘commercializing the smallholder goat sector in India’, there is huge potential to enhance the livelihoods of and business opportunities for poor farmers in the rural areas of the states of Bihar, Odisha and Uttar Pradesh.
A new report that explains how mixed (crop and livestock) farmers in Vietnam can raise their farm productivity and marketing practices to improve their livelihoods is now available.
The International Livestock Research Institute (ILRI) and partners in Southeast Asia have started a series of market research and value chain improvement efforts aimed at improving smallholder pig farming in the Philippines and Vietnam.
Originally posted on VietPigs:
After buying six sows from ethnic minority villages in Vietnam in 2009, Nguyen Van Minh began raising native/indigenous pigs. Six years on, Nguyen, affectionately known as Mr Duc, had increased that number to 130 sows, and was supplying around 500 slaughter pigs annually to the market. His annual earnings had grown…
A new project funded by the Australian Centre for International Agricultural Research (ACIAR) and led by the International Livestock Research Institute (ILRI) that will improve marketing and access to livestock fodder for Indonesia’s smallholder farmers has officially begun.