SafePORK project offers lessons on improving food safety in developing country for University of Sydney students
A4NH / AHH / Capacity Strengthening / Food Safety / Southeast Asia / Vietnam / Zoonotic Diseases

SafePORK project offers lessons on improving food safety in developing country for University of Sydney students

Recently, three students from Sydney School of Veterinary Science, the University of Sydney, participated in a three-week internship (2–21 December 2019) at the International Livestock Research Institute (ILRI) in Vietnam to learn about food safety risks and related communication issues in a developing-country context. Continue reading

National taskforce of government experts and food safety researchers start work of ensuring safe food for Cambodians
A4NH / Agri-Health / AHH / Cambodia / Collaboration / Food Safety / ILRI / Southeast Asia

National taskforce of government experts and food safety researchers start work of ensuring safe food for Cambodians

A technical working group of Cambodia food safety experts has joined forces with a task force on food safety risk assessment to form the ‘national task force’ __ an initiative by the Safe Food, Fair Food for Cambodia (SFFF) project__ that will work toward strengthening food safety policy advocacy and collaboration between government and food safety researchers working in the country. Continue reading

A healthy change: Food systems research puts safety first for transitioning markets in Vietnam
A4NH / Food Safety / ILRI / Southeast Asia / Vietnam

A healthy change: Food systems research puts safety first for transitioning markets in Vietnam

Smallholder farmers and traders need to keep up with a changing market, while maintaining the quality and safety of their produce. This requires a better understanding of the food system as a whole, as well as any trade-offs or synergies that are occurring between health, inclusion and environmental sustainability. Continue reading

Behaviour change interventions key to preventing and reducing pork-borne illnesses in northern Vietnam
AHH / Disease Control / Food Safety / ILRI / Pigs / Southeast Asia / Vietnam / Zoonotic Diseases

Behaviour change interventions key to preventing and reducing pork-borne illnesses in northern Vietnam

New research shows that incidences of pork-borne parasitic diseases in northern Vietnam may be lower than previously thought but behaviour change is needed to strengthen pork safety and reduce incidences of pork-borne illnesses in communities. Continue reading

International One Health Day: videos by ILRI and partners on One Health in action
EcoHealth / Food Safety / ILRI / Southeast Asia / Zoonotic Diseases

International One Health Day: videos by ILRI and partners on One Health in action

Today, 3 November 2019, is International One Health Day. The International Livestock Research Institute (ILRI) in East and Southeast Asia and its partners join the rest of the world to celebrate the day by sharing (video) stories of One Health in action to draw people’s attention to the need for a One Health approach in addressing global health threats. Continue reading

ILRI research on food safety and One Health featured at the third Global ODA Forum for Sustainable Agricultural Development
A4NH / AHH / Asia / East and Southeast Asia / Food Safety / ILRI / SDG / Southeast Asia / Zoonotic Diseases

ILRI research on food safety and One Health featured at the third Global ODA Forum for Sustainable Agricultural Development

Findings from food safety, zoonoses and One Health research by scientists from the International Livestock Research Institute (ILRI) and partners were presented at the Third Global ODA Forum for Sustainable Agricultural Development held 13-15 May 2019 in Seoul, South Korea. Continue reading