East and Southeast Asia / Food Safety / Meat / Poultry / Southeast Asia / Vietnam

Media clippings: media workshop on food safety reporting

Clippings of key national print and online newspapers on the ‘Deliver food safety messages to the community: an integrating approach between researchers and journalists – the case of animal-sourced food’ workshop that took place on 7 June 2022 in celebration of the World Food Safety Day are highlighted in this post.

The event was sponsored by the ‘Market-based approach to improving the safety of pork in Vietnam’ or SafePORK project, which is funded by the Australian Centre for International Agricultural Research (ACIAR). It was co-hosted by the Hanoi University of Public Health (HUPH), the Vietnam Journalist’s Association (VJA) and the International Livestock Research Institute (ILRI).

Workshop participants (photo credit: Vietnam Journalist’s Association/Tran Hai).

In Vietnamese:

In English:

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