Food safety researchers from Cambodia and Vietnam recently participated in a training on using ‘System Effects’ modelling to help them identify the challenges, impacts and strategies for influencing policy on issues related to food-borne illnesses and antimicrobial resistance in the two countries. Continue reading
Category Archives: ILRI
Food safety a ‘major public health issue,’ says UF/IFAS professor ahead of first-ever World Food Safety Day
The World Health Organization estimates that each year, 600 million people suffer from an episode of foodborne disease, or one out of every 10 global citizens. To highlight the need for safe, accessible food worldwide, the United Nations General Council last year proclaimed June 7 as World Food Safety Day, with this Friday marking its first observance. Continue reading
Celebrating the inaugural #WorldFoodSafetyDay: A focus on food safety research at ILRI
Originally posted on AgHealth:
Food market near Khulungira Village, in central Malawi (photo credit: ILRI/Stevie Mann). Today marks the first ever World Food Safety Day following the adoption in December 2018 of a resolution by the United Nations General Assembly to set aside 7 June of every year to celebrate the benefits of safe food…
ILRI’s support for South-South partnership to improve food safety in Asia
Mutual learning and partnership among developing countries in Asia can help address alarming food safety issues The International Livestock Research Institute (ILRI) scientists are scaling up lessons of food safety research and capacity development originally developed in Vietnam to neighbouring countries. Thus far, they have trained more than 100 stakeholders in Bangladesh, Cambodia and Thailand … Continue reading
More research on African swine fever is urgently needed: No cure, no vaccine and no treatment yet exists for this lethal pig disease
Originally posted on ILRI news:
Pigs at the Drestry Farm Industry commercial farm in Asia (photo credit: ILRI/Stevie Mann). African swine fever is a highly contagious viral disease affecting domestic and wild pigs. It kills nearly 100% of the pigs it infects. The good news is that the African swine fever virus does not infect…
Press clippings: Regional symposium on research into smallholder pig production, health, and pork safety
Clippings of key national print and online newspaper as of 4 April 2019 November 2017 on the ‘Regional symposium on research into smallholder pig production, health, and pork safety’. Continue reading
The Indian Council of Agricultural Research and ILRI renew research partnership
The Indian Council of Agricultural Research (ICAR) and the International Livestock Research Institute (ILRI) have renewed their partnership for exploring collaborative research opportunities in livestock research to address poverty and safeguard food and nutritional security in the country. Continue reading
CGIAR to support Vietnam’s national program for rural development under new agreement
Nine CGIAR centres in Vietnam and the country’s Ministry of Agriculture and Rural Development (MARD) have signed an agreement that will see CGIAR support the National Target Program on New Rural Development (NTP-NRD). Continue reading
Drug resistance could make 28 million people poor
About 28 million people could fall into extreme poverty by 2050 if high antimicrobial resistance is not addressed, a meeting that held in Kenya last month (21-22 February) to launch the CGIAR Antimicrobial Resistance Hub has heard. Continue reading
Launching today—CGIAR Antimicrobial Resistance Hub
Originally posted on ILRI news:
Launching today in Kenya is a CGIAR AMR Hub for powering global, national and local partnerships to help stem the global rise of drug-resistant pathogens that is increasingly putting public health at risk. This morning on the Nairobi campus of the International Livestock Research Institute (ILRI), the first partners meeting…