At the workshops, the project team reported key results of PigRISK achieved from June 2012 to May 2017 which focused on assessing food safety issues such as microbiological risk assessment of Salmonella, assessment of heavy metals and antibiotics residue in carcasses and feed, risk factors of contaminations along the value chains; and overall assessment of animal (pig) production and health.
The International Livestock Research Institute (ILRI) and the Indian Council of Agricultural Research (ICAR) recently discussed new areas of collaboration in India as part of a renewed research partnership between the two organizations.
Originally posted on ILRI news:
Figure of a woman, pre-dynastic Egypt, 3500–3400 BCE (Brooklyn Museum). Co-advancement of Agricultural and Natural Resource Management within the United Nations Sustainable Development Goals ¶ The 17 global goals which you have supported the creation of are an unrivalled span of human aspiration covering everything from sharing prosperity, to protecting…