A recent media workshop on ‘risk communications on food safety and human health’ brought together Vietnamese researchers and reporters to discuss ways for better communicating food safety information to the public. Continue reading
Tag Archives: Risk communication
AHH / East and Southeast Asia / Food Safety / ILRI / Pigs / Southeast Asia / Vietnam
Connecting the dots: Actionable recommendations towards safer pork and leafy vegetables in Vietnam
The World Bank and ILRI in collaboration with the Center for Public Health and Ecosystem Research (CENPHER)/Hanoi School of Public Health (HSPH) organized a workshop, on 27 July in Hanoi, to review, with government officials and other stakeholders, the findings and recommendations of the food safety risk management study. Continue reading