New livestock project in Vietnam can help improve livelihoods of ethnic minorities
East and Southeast Asia / ILRI / Livestock / LIVESTOCKCRP / PIL / Southeast Asia / Vietnam

New livestock project in Vietnam can help improve livelihoods of ethnic minorities

The ‘Livestock-led interventions towards equitable livelihoods and improved environment in the northwest highlands of Vietnam’ is one of four priority country programs under the Livestock CRP that will run for two and half years (2019-2021). The project is recently launched in Son La Province, in the northwest highland region of Vietnam. Continue reading

SafePORK project offers lessons on improving food safety in developing country for University of Sydney students
A4NH / AHH / Capacity Strengthening / East and Southeast Asia / Food Safety / Southeast Asia / Vietnam / Zoonotic Diseases

SafePORK project offers lessons on improving food safety in developing country for University of Sydney students

Recently, three students from Sydney School of Veterinary Science, the University of Sydney, participated in a three-week internship (2–21 December 2019) at the International Livestock Research Institute (ILRI) in Vietnam to learn about food safety risks and related communication issues in a developing-country context. Continue reading

New statistical modeling study helps forecast dengue fever risks in Vietnam
A4NH / AHH / Disease Control / ILRI / Southeast Asia / Vietnam

New statistical modeling study helps forecast dengue fever risks in Vietnam

In a study published on PLOS One, researchers at the International Livestock Research Institute (ILRI) and its partners have developed a statistical model for forecasting dengue fever incidence in Vietnam that could enhance prediction and control of the disease in the country. Continue reading

A healthy change: Food systems research puts safety first for transitioning markets in Vietnam
A4NH / Food Safety / ILRI / Southeast Asia / Vietnam

A healthy change: Food systems research puts safety first for transitioning markets in Vietnam

Smallholder farmers and traders need to keep up with a changing market, while maintaining the quality and safety of their produce. This requires a better understanding of the food system as a whole, as well as any trade-offs or synergies that are occurring between health, inclusion and environmental sustainability. Continue reading

Behaviour change interventions key to preventing and reducing pork-borne illnesses in northern Vietnam
AHH / Disease Control / Food Safety / ILRI / Pigs / Southeast Asia / Vietnam / Zoonotic Diseases

Behaviour change interventions key to preventing and reducing pork-borne illnesses in northern Vietnam

New research shows that incidences of pork-borne parasitic diseases in northern Vietnam may be lower than previously thought but behaviour change is needed to strengthen pork safety and reduce incidences of pork-borne illnesses in communities. Continue reading

One Health experts in South and Southeast Asia join efforts to tackle antibiotic resistance in people and animals
A4NH / Asia / ILRI / Southeast Asia / Vietnam

One Health experts in South and Southeast Asia join efforts to tackle antibiotic resistance in people and animals

The policymakers, human and animal health researchers, investors actors from Bangladesh, Cambodia, Laos and Vietnam met at a One Health and AMR research coordination workshop on 7–9 October in Hanoi to to discuss the challenges impeding efforts to combat AMR and identify ways to better coordinate AMR interventions in the region. Continue reading

Field experiences from the first RHoMIS tool application in Vietnam
East and Southeast Asia / ILRI / PIL / Southeast Asia / Vietnam

Field experiences from the first RHoMIS tool application in Vietnam

For the first time in Vietnam, RHoMIS is being used in a nutrition study led by the International Livestock Research Institute (ILRI) and the Thai Nguyen University of Agriculture and Forestry (TNUAF). The study is comparing household diet diversity data collected recently with data collected from the same household over a 12 month recall period. Continue reading