Using System Effects modelling to identify challenges, impacts and strategies for improving food safety in Cambodia and Vietnam
A4NH / Agri-Health / AHH / Cambodia / Capacity Strengthening / East and Southeast Asia / Food Safety / ILRI / Southeast Asia / Vietnam

Using System Effects modelling to identify challenges, impacts and strategies for improving food safety in Cambodia and Vietnam

Food safety researchers from Cambodia and Vietnam recently participated in a training on using ‘System Effects’ modelling to help them identify the challenges, impacts and strategies for influencing policy on issues related to food-borne illnesses and antimicrobial resistance in the two countries. Continue reading

Pork from paddock to plate: volunteering to improve food safety in Vietnam
Capacity Strengthening / East and Southeast Asia / Food Safety / Southeast Asia / Vietnam

Pork from paddock to plate: volunteering to improve food safety in Vietnam

The focus of my volunteer assignment is to support research activities within the SafePork project, an ACIAR-supported project focusing on market-based solutions to improve food safety along the pork-value-chain in Vietnam. In the last 10 months, I have been introduced to completely new perspectives and ideas which have challenged my own beliefs and furthered my interpersonal skills. Continue reading

Celebrating the inaugural #WorldFoodSafetyDay: A focus on food safety research at ILRI
A4NH / AHH / East and Southeast Asia / Southeast Asia

Celebrating the inaugural #WorldFoodSafetyDay: A focus on food safety research at ILRI

Originally posted on AgHealth:
Food market near Khulungira Village, in central Malawi (photo credit: ILRI/Stevie Mann). Today marks the first ever World Food Safety Day following the adoption in December 2018 of a resolution by the United Nations General Assembly to set aside 7 June of every year to celebrate the benefits of safe food…

ILRI’s support for South-South partnership to improve food safety in Asia
A4NH / Asia / Bangladesh / Cambodia / Food Safety / ILRI / Thailand / Vietnam

ILRI’s support for South-South partnership to improve food safety in Asia

Mutual learning and partnership among developing countries in Asia can help address alarming food safety issues The International Livestock Research Institute (ILRI) scientists are scaling up lessons of food safety research and capacity development originally developed in Vietnam to neighbouring countries. Thus far, they have trained more than 100 stakeholders in Bangladesh, Cambodia and Thailand … Continue reading

Regional experts join forces to improve smallholder pig sector in Asia and the Pacific
A4NH / Asia / Food Safety / Pigs / Value Chains / Vietnam / Zoonotic Diseases

Regional experts join forces to improve smallholder pig sector in Asia and the Pacific

Leaders, researchers, investors, government, and private sector representatives from 16 countries spanning Asia, the Pacific, Australia and Africa will gather in Hanoi this week to identify solutions to some of the most pressing issues facing the smallholder pig sector in Asia and the Pacific. Continue reading

ILRI and German partners conduct hands-on meat inspection training to improve pork safety in Vietnam, Laos and Cambodia
A4NH / Animal Diseases / Capacity Strengthening / ILRI / Pigs / Southeast Asia / Vietnam

ILRI and German partners conduct hands-on meat inspection training to improve pork safety in Vietnam, Laos and Cambodia

Fifty researchers from Vietnam, Laos and Cambodia benefited from meat inspection training workshops by the International Livestock Research Institute (ILRI) and German partners from the Federal Institute for Risk Assessment (BfR) and the Free University of Berlin (FBU) in November and December 2018. Continue reading