Category Archives: AHH

ILRI’s Nguyen interviewed on wild animal consumption in Vietnam
AHH / Disease Control / East and Southeast Asia / Emerging Diseases / Human Health / ILRI / Southeast Asia / Vietnam / Zoonotic Diseases

ILRI’s Nguyen interviewed on wild animal consumption in Vietnam

Posted on by • Leave a comment

VTC14, a Vietnamese national media outlet, recently interviewed Hung Nguyen, regional representative for East and Southeast Asia and senior scientist of the International Livestock Research Institute (ILRI), on the current situation of zoonotic diseases and how a One Health approach could help better control these diseases. Continue reading →

SafePORK project offers lessons on improving food safety in developing country for University of Sydney students
A4NH / AHH / Capacity Strengthening / East and Southeast Asia / Food Safety / Southeast Asia / Vietnam / Zoonotic Diseases

SafePORK project offers lessons on improving food safety in developing country for University of Sydney students

Posted on by • Leave a comment

Recently, three students from Sydney School of Veterinary Science, the University of Sydney, participated in a three-week internship (2–21 December 2019) at the International Livestock Research Institute (ILRI) in Vietnam to learn about food safety risks and related communication issues in a developing-country context. Continue reading →

National taskforce of government experts and food safety researchers start work of ensuring safe food for Cambodians
A4NH / Agri-Health / AHH / Cambodia / Collaboration / Food Safety / ILRI / Southeast Asia

National taskforce of government experts and food safety researchers start work of ensuring safe food for Cambodians

Posted on by • Leave a comment

A technical working group of Cambodia food safety experts has joined forces with a task force on food safety risk assessment to form the ‘national task force’ __ an initiative by the Safe Food, Fair Food for Cambodia (SFFF) project__ that will work toward strengthening food safety policy advocacy and collaboration between government and food safety researchers working in the country. Continue reading →

New statistical modeling study helps forecast dengue fever risks in Vietnam
A4NH / AHH / Disease Control / ILRI / Southeast Asia / Vietnam

New statistical modeling study helps forecast dengue fever risks in Vietnam

Posted on by • Leave a comment

In a study published on PLOS One, researchers at the International Livestock Research Institute (ILRI) and its partners have developed a statistical model for forecasting dengue fever incidence in Vietnam that could enhance prediction and control of the disease in the country. Continue reading →

Behaviour change interventions key to preventing and reducing pork-borne illnesses in northern Vietnam
AHH / Disease Control / Food Safety / ILRI / Pigs / Southeast Asia / Vietnam / Zoonotic Diseases

Behaviour change interventions key to preventing and reducing pork-borne illnesses in northern Vietnam

Posted on by • Leave a comment

New research shows that incidences of pork-borne parasitic diseases in northern Vietnam may be lower than previously thought but behaviour change is needed to strengthen pork safety and reduce incidences of pork-borne illnesses in communities. Continue reading →

ILRI research on food safety and One Health featured at the third Global ODA Forum for Sustainable Agricultural Development
A4NH / AHH / Asia / East and Southeast Asia / Food Safety / ILRI / SDG / Southeast Asia / Zoonotic Diseases

ILRI research on food safety and One Health featured at the third Global ODA Forum for Sustainable Agricultural Development

Posted on by • Leave a comment

Findings from food safety, zoonoses and One Health research by scientists from the International Livestock Research Institute (ILRI) and partners were presented at the Third Global ODA Forum for Sustainable Agricultural Development held 13-15 May 2019 in Seoul, South Korea. Continue reading →

Using System Effects modelling to identify challenges, impacts and strategies for improving food safety in Cambodia and Vietnam
A4NH / Agri-Health / AHH / Cambodia / Capacity Strengthening / East and Southeast Asia / Food Safety / ILRI / Southeast Asia / Vietnam

Using System Effects modelling to identify challenges, impacts and strategies for improving food safety in Cambodia and Vietnam

Posted on by • Leave a comment

Food safety researchers from Cambodia and Vietnam recently participated in a training on using ‘System Effects’ modelling to help them identify the challenges, impacts and strategies for influencing policy on issues related to food-borne illnesses and antimicrobial resistance in the two countries. Continue reading →

Food safety a ‘major public health issue,’ says UF/IFAS professor ahead of first-ever World Food Safety Day
A4NH / AHH / Food Safety / ILRI / Southeast Asia / Zoonotic Diseases

Food safety a ‘major public health issue,’ says UF/IFAS professor ahead of first-ever World Food Safety Day

Posted on by • Leave a comment

The World Health Organization estimates that each year, 600 million people suffer from an episode of foodborne disease, or one out of every 10 global citizens. To highlight the need for safe, accessible food worldwide, the United Nations General Council last year proclaimed June 7 as World Food Safety Day, with this Friday marking its first observance. Continue reading →

Celebrating the inaugural #WorldFoodSafetyDay: A focus on food safety research at ILRI
A4NH / AHH / East and Southeast Asia / Southeast Asia

Celebrating the inaugural #WorldFoodSafetyDay: A focus on food safety research at ILRI

Posted on by • Leave a comment

Originally posted on AgHealth:
Food market near Khulungira Village, in central Malawi (photo credit: ILRI/Stevie Mann). Today marks the first ever World Food Safety Day following the adoption in December 2018 of a resolution by the United Nations General Assembly to set aside 7 June of every year to celebrate the benefits of safe food…