Category Archives: Food Safety

Cùng nhìn lại hành trình hợp tác ILRI–NIAS: Hướng tới ngành chăn nuôi bền vững hơn tại Việt Nam
A4NH / Advocacy / Agriculture / Animal Diseases / Animal Health / Asia / Cattle / Collaboration / East and Southeast Asia / Feeds / Fodder / Food Safety / ILRI / Livelihoods / Livestock / LIVESTOCK-FISH / LIVESTOCKCRP / Markets / Pigs / Poultry / Value Chains / Vietnam

Cùng nhìn lại hành trình hợp tác ILRI–NIAS: Hướng tới ngành chăn nuôi bền vững hơn tại Việt Nam

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Năm 2025 đánh dấu gần ba thập kỷ hợp tác giữa Viện Chăn nuôi (NIAS) và Viện Nghiên cứu Chăn nuôi Quốc tế (ILRI). Đây là một hành trình gắn bó, hợp tác và sẻ chia, đóng góp một phần vào sự phát triển của ngành chăn nuôi Việt Nam. Continue reading →

Issue 16 of ILRI East and Southeast Asia newsletter out now
Cambodia / China / East and Southeast Asia / Food Safety / ILRI / Laos / Southeast Asia / Vietnam / Zoonotic Diseases

Issue 16 of ILRI East and Southeast Asia newsletter out now

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The 16th issue of the International Livestock Research Institute (ILRI) East and Southeast Asia newsletter is now available. It provides an overview of the activities from January to June 2024 as well as the upcoming activities in the second half of 2024. Continue reading →

World Food Safety Day 2024: Vietnam’s commitment to food safety preparedness
Advocacy / Agriculture / East and Southeast Asia / Food Safety / Southeast Asia / Vietnam

World Food Safety Day 2024: Vietnam’s commitment to food safety preparedness

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The Vietnam Food Safety Technical Working Group (FSTWG) is celebrating this World Food Safety Day on 7 June 2024 by amplifying voices and messages from its members on a KudoBoard at https://www.kudoboard.com/boards/Yi8WR4aM. This initiative aims to raise awareness and encourage proactive engagement in food safety practices in the country.  Continue reading →

Advancing One Health in Southeast Asia: workshop highlights strategies for implementation and investment
Advocacy / Agriculture / AHH / Animal Health / Cambodia / East and Southeast Asia / Food Safety / Human Health / ILRI / Laos / Livestock / Myanmar / Philippines / policy / Southeast Asia / Thailand / Vietnam / Zoonotic Diseases

Advancing One Health in Southeast Asia: workshop highlights strategies for implementation and investment

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The International Livestock Research Institute (ILRI) and the Southeast Asia One Health University Network (SEAOHUN) recently organized a workshop in Bangkok, Thailand on 19-20 December 2023 to address pressing global health challenges in Southeast Asia. Continue reading →

ILRI’s interdisciplinary livestock insights at SAADC 2023
Agriculture / Animal Diseases / Animal Health / Cambodia / CGIAR / Climate Change / Collaboration / Crop-Livestock / East and Southeast Asia / Food Safety / Gender / GHG Emisssions / ILRI / Indigenous Breeds / Laos / Livelihoods / Livestock / Meat / Pigs / policy / Poultry / Research / Southeast Asia / Vietnam / Zoonotic Diseases

ILRI’s interdisciplinary livestock insights at SAADC 2023

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At the 9th International Conference on Sustainable Animal Agriculture for Developing Countries (SAADC2023) held in Lao PDR from November 21-24, 2023, the International Livestock Research Institute (ILRI) conducted a session on advancing sustainable livestock systems. During the afternoon of Day 4, ILRI researchers and partners engaged in discussions covering topics ranging from food safety to genetic improvements, showcasing their commitment to interdisciplinary approaches. Continue reading →

CGIAR Science Day in Vietnam showcases research and innovations for food security
Advocacy / Agri-Health / Agriculture / CGIAR / Climate Change / Collaboration / Crop-Livestock / Diet / Disease Control / East and Southeast Asia / Feeds / Food Safety / Food Systems / Gender / GHG Emisssions / Human Health / ILRI / Livelihoods / Livestock / Markets / policy / Southeast Asia / Vietnam

CGIAR Science Day in Vietnam showcases research and innovations for food security

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The Ministry of Agriculture and Rural Development (MARD) and CGIAR co-organized the CGIAR Science Day in Vietnam on 21 November 2023 in Hanoi. With the theme ‘Advancing science for food security through collaborative initiatives,’ the meeting served as a platform for national and CGIAR researchers, policymakers, and stakeholders to explore cutting-edge research findings and innovations. Continue reading →

CGIAR One Health Initiative pilots a ‘rating’ system to improve pork safety in traditional markets in Vietnam
Agri-Health / Agriculture / AHH / CGIAR / East and Southeast Asia / Food Safety / ILRI / Markets / Meat / Pigs / Southeast Asia / Value Chains / Vietnam / Zoonotic Diseases

CGIAR One Health Initiative pilots a ‘rating’ system to improve pork safety in traditional markets in Vietnam

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Every year on 3 November, International One Health Day serves as a global platform, highlighting the intricate nexus between human, animal, and environmental well-being. This year, under the theme, ‘Connecting Air, Land, and Water,’ the CGIAR One Health Initiative (OHI) underscores the critical need for interdisciplinary collaborations to tackle multi-faceted challenges that transcend national boundaries. The OHI is deeply involved in the One Health research addressing zoonotic diseases, food safety, and antimicrobial resistance (AMR).  Continue reading →

Integration of a technical working group to strengthen food safety framework in Vietnam
Advocacy / AHH / East and Southeast Asia / Food Safety / Southeast Asia / Vietnam

Integration of a technical working group to strengthen food safety framework in Vietnam

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In its continuing efforts to improve food safety, Vietnam has launched a Food Safety Technical Working Group (FSTWG) under the country’s One Health Partnership. The working group was launched on 28 September 2023 in Hanoi. The Vietnam Ministry of Agriculture and Rural Development (MARD) and the International Livestock Institute (ILRI) co-chaired the meeting. Continue reading →

Enhancing food safety research in pork value chains: Strengthening skills through veterinary officer training in Vietnam
AHH / CGIAR / East and Southeast Asia / Food Safety / Human Health / ILRI / Livestock / Meat / Pigs / Southeast Asia / Vietnam

Enhancing food safety research in pork value chains: Strengthening skills through veterinary officer training in Vietnam

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A recent training initiative in Vietnam aimed to enhance food safety research within the pork value chains by equipping twelve veterinary officers from various provinces with advanced skills. Continue reading →