Australia-funded safe pork project in Vietnam reviews 2020 achievements and sets goals for 2021
A4NH / AHH / East and Southeast Asia / Food Safety / Human Health / Livestock / Markets / Meat / Pigs / Southeast Asia / Vietnam

Australia-funded safe pork project in Vietnam reviews 2020 achievements and sets goals for 2021

In late November 2021, the ‘Market-based approach to improving the safety of pork in Vietnam,’ or SafePORK project team and partners held an annual planning meeting in Ninh Binh Province, about 100 kilometres south of Hanoi. The two-day workshop, which was hosted by the International Livestock Research Institute (ILRI) in Vietnam, reviewed the accomplishments of the project in 2020 and set project goals for 2021 and beyond. Continue reading

Vietnamese One Health partners commit to strengthening their collaboration during visit to research site
AHH / East and Southeast Asia / Food Safety / Human Health / ILRI / Partnerships / Southeast Asia / Vietnam / Zoonotic Diseases

Vietnamese One Health partners commit to strengthening their collaboration during visit to research site

More than 10 key One Health partners and stakeholders in Vietnam have agreed to strengthen their collaboration in One Health work with the aim of fast-tracking the translation of One Health research evidence into interventions and policy changes in the country. Continue reading

SafePORK project offers lessons on improving food safety in developing country for University of Sydney students
A4NH / AHH / Capacity Strengthening / East and Southeast Asia / Food Safety / Southeast Asia / Vietnam / Zoonotic Diseases

SafePORK project offers lessons on improving food safety in developing country for University of Sydney students

Recently, three students from Sydney School of Veterinary Science, the University of Sydney, participated in a three-week internship (2–21 December 2019) at the International Livestock Research Institute (ILRI) in Vietnam to learn about food safety risks and related communication issues in a developing-country context. Continue reading

Pork from paddock to plate: volunteering to improve food safety in Vietnam
Capacity Strengthening / East and Southeast Asia / Food Safety / Southeast Asia / Vietnam

Pork from paddock to plate: volunteering to improve food safety in Vietnam

The focus of my volunteer assignment is to support research activities within the SafePork project, an ACIAR-supported project focusing on market-based solutions to improve food safety along the pork-value-chain in Vietnam. In the last 10 months, I have been introduced to completely new perspectives and ideas which have challenged my own beliefs and furthered my interpersonal skills. Continue reading

Bridging the gender gap in livestock projects in Vietnam and Cambodia
A4NH / AHH / Cambodia / Capacity Strengthening / Food Safety / Gender / ILRI / Southeast Asia / Value Chains / Vietnam

Bridging the gender gap in livestock projects in Vietnam and Cambodia

Thirty researchers from the ‘Safe Food, Fair Food for Cambodia’ and the ‘Market-based approaches to improving the safety of pork in Vietnam’, or SafePork, projects learned how to ensure gender is integrated into livestock value chains to improve farmers livelihoods.

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Improving capacity development on role of gender in pig research in Vietnam
Capacity Strengthening / Gender / ILRI / Pigs / Southeast Asia / Vietnam

Improving capacity development on role of gender in pig research in Vietnam

From 13-15 September, eight researchers and partners working in Vietnam under the ‘Market-based approaches to improving the safety of pork in Vietnam’ project which is known as SafePORK, were recently trained in integrating gender and social aspects in their project interventions. Continue reading