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ILRI research on food safety and One Health featured at the third Global ODA Forum for Sustainable Agricultural Development
A4NH / AHH / Asia / East and Southeast Asia / Food Safety / ILRI / SDG / Southeast Asia / Zoonotic Diseases

ILRI research on food safety and One Health featured at the third Global ODA Forum for Sustainable Agricultural Development

Findings from food safety, zoonoses and One Health research by scientists from the International Livestock Research Institute (ILRI) and partners were presented at the Third Global ODA Forum for Sustainable Agricultural Development held 13-15 May 2019 in Seoul, South Korea. Continue reading

Using System Effects modelling to identify challenges, impacts and strategies for improving food safety in Cambodia and Vietnam
A4NH / Agri-Health / AHH / Cambodia / Capacity Strengthening / East and Southeast Asia / Food Safety / ILRI / Southeast Asia / Vietnam

Using System Effects modelling to identify challenges, impacts and strategies for improving food safety in Cambodia and Vietnam

Food safety researchers from Cambodia and Vietnam recently participated in a training on using ‘System Effects’ modelling to help them identify the challenges, impacts and strategies for influencing policy on issues related to food-borne illnesses and antimicrobial resistance in the two countries. Continue reading

Pork from paddock to plate: volunteering to improve food safety in Vietnam
Capacity Strengthening / East and Southeast Asia / Food Safety / Southeast Asia / Vietnam

Pork from paddock to plate: volunteering to improve food safety in Vietnam

The focus of my volunteer assignment is to support research activities within the SafePork project, an ACIAR-supported project focusing on market-based solutions to improve food safety along the pork-value-chain in Vietnam. In the last 10 months, I have been introduced to completely new perspectives and ideas which have challenged my own beliefs and furthered my interpersonal skills. Continue reading

Food safety a ‘major public health issue,’ says UF/IFAS professor ahead of first-ever World Food Safety Day
A4NH / AHH / Food Safety / ILRI / Southeast Asia / Zoonotic Diseases

Food safety a ‘major public health issue,’ says UF/IFAS professor ahead of first-ever World Food Safety Day

The World Health Organization estimates that each year, 600 million people suffer from an episode of foodborne disease, or one out of every 10 global citizens. To highlight the need for safe, accessible food worldwide, the United Nations General Council last year proclaimed June 7 as World Food Safety Day, with this Friday marking its first observance. Continue reading

Celebrating the inaugural #WorldFoodSafetyDay: A focus on food safety research at ILRI
A4NH / AHH / East and Southeast Asia / Southeast Asia

Celebrating the inaugural #WorldFoodSafetyDay: A focus on food safety research at ILRI

Originally posted on AgHealth:
Food market near Khulungira Village, in central Malawi (photo credit: ILRI/Stevie Mann). Today marks the first ever World Food Safety Day following the adoption in December 2018 of a resolution by the United Nations General Assembly to set aside 7 June of every year to celebrate the benefits of safe food…

ILRI annual report goes online
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ILRI annual report goes online

Originally posted on ILRI news:
The International Livestock Research Institute (ILRI) has published its annual report for 2018, and for the first time in its publication history, the report is primarily online. Going digital was done to save paper, match the best practices of other organizations within  CGIAR, and just generally speaking jump into the…